Sea Tea is a Japanese savory tea brand I created during the pandemic. This was a solo endeavor fueled by my love for the drink as well as the desire to introduce it to the western market.
Sea Tea is a Japanese drink called umekombucha. I sourced and worked with manufacturers to bring the product to life, designing the product and website, and marketed the product by creating content on Tik Tok.
We sold out all our inventory and attained organic reviews on thing testing. We also received orders from the Bon Appetite team, who also requested an editorial feature. I decided to shut the business down late 2021 to focus on web3.
